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April 14, 2010

We Totally Agree With TOTFC: Tenderloin

Filed under: Cuts — quacky @ 11:41 am

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It’s expensive, and flavor-wise there are better cuts of beef. Mario Batali compared the cut to Paris Hilton — it’s nothing special, and yet for some reason everyone wants to get a hold of it.

… like my wife… does that make her gay for Paris Hilton??

Read the whole thing: Top Of The Food Chain: Tenderloin – Eat Me Daily (makes me wonder what kind of wonderful things you can do with all those different loin cuts besides fillet. Ryan gives a handful of recipe links, maybe I’ll investigate more for a later post on here).

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