… because you will be disappointed with them.
Tags : cuts of beef explained
Archive for the ‘Photos’ Category
west seattle « absinthe and oranges
jak’s grill
December 5, 2008 in west seattle | Tags: jak’s grill, morton’s, steakhouse, west seattle | 1 comment
It was a Saturday night, and somewhat incredulously, I found myself in West Seattle for the third time in as many months. Also beyond belief: I was having dinner at mothertrucking JaK’s Grill. Now I readily admit that my food writing is completely subjective and hopelessly incompetent, but this is only exacerbated by the fact that I’m nowhere near equipped to comment on a steakhouse. I know nothing about steak, and don’t much care to.
From the Minnesota State Fair “On-a-Stick” food vendor category:
Texas Steak Out
NEW this year: Texas Steak Dinner on-a-stick (cubed steak, potatoes, onion, peppers and a dinner roll) and Texas Tater Dogs (a spiral cut potato wrapped around a course ground sausage).
Pictures from a Saturday field visit are promised to me, and should appear in this space early next week.
UPDATE:
ACTUAL: the kindly diner who allowed this photo had the dinner roll removed for photographic purposes:
New: Cajun Steak On-A-Stick, from the Rajin’ Cajun booth
Thanks to Sue and the Gang out in the field in Minnesota. I’ll join you next year!
disneymike: Jocko’s Steak House
We were amazed how large the steak was. Our waitress told me the Filet Mignon is even larger than the New York Steak. I can’t wait to go back on our next trip to try that one.
If you find yourself traveling near Santa Maria on the 101 and are craving a great steak, please give Jocko’s a try. Just make sure you bring your family or friends to help you finish your meal or a very healthy appetite.
brushing with thyme sweep, oil, garlic
If you love your weekly steak, here’s a great way to take it up a few notches. The combination of thyme, beef and mushrooms with the salsa verde is so so good and can’t be beaten.
Best chargrilled steak recipe | Beef recipes & main courses | Jamie Oliver recipe
I’ve tried this and it’s magnif!
Tags : bacon, Jamie Oliver, steak
found by sloth unleashed - ?????? ???????? - United Steaks Of America…
Photo by Dominic Episcopo. You can see more work at episcopo.com
“beans to kick you in the gonads”
Barbecue baked beans recipe : use real butter seems to be a blog about food, advocating the use of real butter. This here is a case of a recipe for baked beans. It sounds tempting, to put some of these on the side-burner while roasing up a shitload of brisket or something. One beef though: where’s the bacon?!
She also presents a bunch of nice photographic work, as well as some actual recipes for steak, like Grilled Marinate Flank which I’ll have to try. Nice!
The New York Steak I made for Toni for dinner yesterday. I sauteed it in olive oil to sear it well and develop the fond. Then I finished it in the broiler until it was the proper doneness. I prepped it with olive oil, Fleur de Sel and fresh ground pepper.
Steak with Horseradish Crushed Potatoes
From a very nicely categorized (and photographed!!) home food blog of the British or Canadian variety. Very good work, and plenty of cookery inspiration of the non-steak variety as well.
Flickr: r-a-m’s photos tagged with steak
There’s a story here. An interesting story.